What started as a simple need to make great-tasting, healthy food accessible to all who want it at a price they can afford, has today grown to close to a 150 branches of food service brands across the country and still growing. This consistent growth, a result of our continuous effort to be better always both towards our customers and staff, has earned us a right of place as a leader in Nigeria’s food industry.
We are a team of young, smart, and passionate individuals putting our best into what we do to ensure our customers are satisfied. We motivate one another by maintaining a friendly work environment that exudes respect for individual differences and a desire to help each of us achieve personal goals.
At Sundry Foods, we pride ourselves on providing our employees with an enabling environment that inspires career growth and development. We also support and encourage our employees to shape their own future and grow with the company.
Applications are invited for:
Title: 2022 Restaurant Management Trainee Program
Locations: Abuja, Port Harcourt – Rivers, Owerri – Imo, Aba – Abia, Enugu, Benin – Edo, Onitsha – Anambra, Ilorin – Kwara, Lagos Island, Lekki, Ajah and Sangotedo – Lagos and Abakaliki – Ebonyi
Employment Type: Full-time
- The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP).
- Interested candidates should possess an HND / Bachelor’s Degree.
- Passion for good food
- Culinary skills is an added advantage
- Demonstrable leadership skills.
How to Apply
Interested and qualified candidates should:
Click here to apply
Application Deadline 28th February, 2022